Gemlik Black Olive Oil Brine (650 gr) ^Sale

Gemlik Black Olive Oil Brine

Large sizes of Gemlik variety black olives, collected from our gardens in November-December, are selected. Our olives are stone pressed by simply adding salt and water. It is expected to shed its bitter water with salt water under stone pressure and to reach eating maturity by natural fermentation, and no intervention is made to speed up the process.

At the end of the natural ripening process, which takes approximately 6 months, the olives are dried and the bitter water in them is removed. After being ventilated for 1-2 days, it is packaged.

Natural stone print Gemlik Oil Saddle Black Due to the natural characteristics of our olives, the olives may appear brown when the packaging is opened. As it comes into contact with air, its color begins to darken and turn black over time. You can taste a slight bitterness due to the effect of the health-beneficial phenolic compounds contained in olives.

Let's keep our olives away from contact with heat, light and air. Let's keep it closed in a dark, cool environment that is not humid, odor-free, and away from light.!!!

Our priority is quality, health and we wish you to consume it with pleasure..