Phone : +31 641645728
Register
Forgot your password?
We will send you an email to reset your password.
Hurrify, only a few left:
Inform when this item available:
Vendor: Havrano
Type: Vinegars
Available: Available
Havrano Walnut Vinegar: A Natural and Unique Flavor
Havrano Walnut Vinegar is a natural vinegar type prepared by blending the unique aroma of walnut fruit. Produced with traditional fermentation methods, this special vinegar is a perfect choice to create new flavors in your kitchen and take your recipes to the next level. Havrano Walnut Vinegar, which makes a difference with its natural content, intense aroma and wide range of use, adds both flavor and elegance to your tables.
Features of Havrano Walnut Vinegar;
Havrano Walnut Vinegar stands out with its natural production and rich content. Here are the main features of this special product:• Natural Production Process: Produced with completely natural fermentation, without additives.• Rich Aroma: Brings the unique intense and slightly acidic flavor of walnut to your tables.• Versatile Use: Offers a wide range of use from salads to meat marinades, from sauces to drinks.• Stylish and Environmentally Friendly Design: Provides both an aesthetic appearance and sustainability by being presented in a glass bottle.
Areas of Use That Will Add Flavor to Your Recipes;
Havrano Walnut Vinegar offers a versatile use in the kitchen. Here are the main areas where you can use this natural vinegar:
1. Salad Dressings;
You can achieve a unique taste by combining Havrano Walnut Vinegar with olive oil and spices in salads prepared with fresh vegetables.2. Meat and Vegetable Marinades;
• When used to marinate chicken, red meat or vegetables, it adds both flavor and depth to your food.3. Appetizer and Sauce Recipes;
• You can take the flavor to the next level, especially in appetizers containing walnuts or walnut-flavored sauces.4. Drinks and Refreshing Mixes;
• You can prepare refreshing and aromatic drinks by adding a few drops to soda or mineral water.5. Garnishes and Cooked Dishes;
• You can create a sweet-sour balance by adding it to vegetable garnishes or cooked dishes.